
Jane Baxter brings a fennel, chard and almond-stuffed squid to the table, sauteed in a rich tomato and basil sauce.\n\nSertaç Dirik takes a Turkish classic, manti, to a whole new level, filling them with a mix of mushrooms on a bed of fiery garlic yoghurt, smoked tomato sauce and hen-of-the-wood mushrooms. Meanwhile, Celeste Wong demonstrates different flavour profiles of coffee.\n\nYotam Ottolenghi and Noor Murad team up for a Middle Eastern twist on an Italian classic with their flavour-packed parmigiana pie, while following up all those savoury flavours with something sweet is Chantelle Nicholson and her banana cake with miso and rum caramel. And Michelle Keegan faces her food heaven, prawn fideua, or her food hell, lamb skewers.\n\nMeanwhile, Rick Stein takes a break from the hustle and bustle of the kitchen to whip up a simple ceviche by the sea, and the Hairy Bikers experience a taste of South Africa in Devon.
Source: BBC 2
2026: 10/05/2026
Big Zuu brings big flavours and big energy to the studio with his super malt ribs with a fiery jalapeno coleslaw and spiced suya potatoes. Sophie Wyburd whips up a brilliant mid ...
10-05-2026
BBC 2
2026: 03/05/2026
Poppy O’Toole makes her prepares a brilliant weeknight supper of tikka salmon, spiced new potatoes and a cooling cucumber salad. Joe Hurd brings a taste of Sicily to the s ...
03-05-2026
BBC 2
2026: 05/04/2026
Richard Bainbridge gives roast lamb a makeover with his crispy lamb scrumpets served alongside a wild garlic salsa verde and roasted little gem lettuce.\n\nJudy Joo brings the f ...
05-04-2026
BBC 2
2026: 29/03/2026
Niklas Ekstedt kicks off the show with a light but flavour-packed salad of grilled mackerel, brown butter potatoes and soft boiled eggs – a perfect brunch or light lunch o ...
29-03-2026
BBC 2
2026: 25/01/2026
Theo Randall cooks his twice-baked butternut squash souffle, coated in a rich, creamy fontina sauce with freshly grated black truffle. Ryan and Liam Simpson-Trotman prepare thei ...
25-01-2026
BBC 2
2026: 18/01/2026
A set of delicious winter dishes from favourite Saturday Kitchen chefs.\n\nGennaro Contaldo cooks up a boozy baked chicken and creamy parmesan polenta, while Sabrina Ghayour pre ...
18-01-2026
BBC 2
2026: 11/01/2026
Celebrating his 50th appearance in style, Theo Randall serves up a classic Italian meatball recipe with crostini and creamy burrata. Brad Carter takes his favourite lunch, ramen ...
11-01-2026
BBC 2
2026: 04/01/2026
Asma Khan treats us to a perfect chicken korma, Carmen O’Neal shares three cocktail recipes, and Jane Baxter puts vegetables centre stage with her roasted squash, blue che ...
04-01-2026
BBC 2
2025: 28/12/2025
Matt Tebbutt serves up a host of Crimbo Limbo and New Year’s Eve inspirations with party nibbles, slow-cooked stews and desserts all on the menu. Getting the party started ...
28-12-2025
BBC 2
2025: 21/12/2025
Jack Croft and Will Murray kick things off with a mushroom parfait, while Sarit and Itamar have a one-tray roast with chicken, stuffing, sprouts, carrots, parsnips, roast spuds ...
21-12-2025
BBC 2
Episode 162
James Martin takes a look back at some of his favourite recipes and best moments from Saturday Kitchen.
28-12-2014
BBC 2
2025: 22/06/2025
Ravinder Bhogal prepares a big sharing dish with plenty of bold flavours: a pomegranate and pistachio crusted salmon with a side of spicy garlic fries. Ollie Dabbous rustles up ...
23-06-2025
BBC 2
2026: 03/05/2026
Poppy O’Toole makes her prepares a brilliant weeknight supper of tikka salmon, spiced new potatoes and a cooling cucumber salad. Joe Hurd brings a taste of Sicily to the s ...
03-05-2026
BBC 2
2025: 23/11/2025
Ollie Dabbous takes pumpkin soup to a whole new level with a riot of accompaniments, including ricotta dumplings, smoked butter and crisp sage leaves, all served in a pumpkin sh ...
23-11-2025
BBC 2
2024: 19/05/2024
Nathan Outlaw makes fish the star of the show with his butterflied mackerel dressed in a herby lemon butter and seasonal asparagus, before Nisha Katona whips up an Indian feast ...
19-05-2024
BBC 2
2025: 21/09/2025
Freddy Bird serves a rich roasted duck breast with fried rosemary potatoes and a punchy fig and cassis sauce. Imad Alarnab shares his incredible story whilst whipping up authent ...
21-09-2025
BBC 2
2026: 25/01/2026
Theo Randall cooks his twice-baked butternut squash souffle, coated in a rich, creamy fontina sauce with freshly grated black truffle. Ryan and Liam Simpson-Trotman prepare thei ...
25-01-2026
BBC 2
2026: 18/01/2026
A set of delicious winter dishes from favourite Saturday Kitchen chefs.\n\nGennaro Contaldo cooks up a boozy baked chicken and creamy parmesan polenta, while Sabrina Ghayour pre ...
18-01-2026
BBC 2
2023: 08/10/2023
Matt Tebbutt takes a look back at some of his favourite recipes and best moments from Saturday Kitchen.
08-10-2023
BBC 2
2025: 25/05/2025
Vivek Singh prepares a real feast – slow-roasted leg of lamb with a fragrant pilau rice – while Max Halley layers ciabatta with a smooth pomme purée, a rich m ...
25-05-2025
BBC 2