
Big Zuu brings big flavours and big energy to the kitchen with his sticky-spiced short ribs with suya potatoes and jalapeño coleslaw. Bryn Williams makes cauliflower the star of the show with his showstopping curried cauliflower steak with salted grapes, deep-fried capers and polenta. And Thomasina Miers rustles up one of Matt’s all-time favourite recipes – fideus with salsa negra and avocado cream.\n\nRichard Bainbridge makes a cheese soup that tastes like liquid cheese on toast before Hollywood legend Dan Akyroyd faces his food heaven, T-bone steak, or his food hell, roasted duck.\n\nMeanwhile, Rick Stein explores the picturesque island of Tresco off the Cornish coast, Dame Mary Berry heads to Camp Bestival for a barbecue masterclass from DJ BBQ, and the Hairy Bikers end their northern English adventure in style with a feast for two!
Source: BBC 2
2026: 10/05/2026
Big Zuu brings big flavours and big energy to the studio with his super malt ribs with a fiery jalapeno coleslaw and spiced suya potatoes. Sophie Wyburd whips up a brilliant mid ...
10-05-2026
BBC 2
2026: 03/05/2026
Poppy O’Toole makes her prepares a brilliant weeknight supper of tikka salmon, spiced new potatoes and a cooling cucumber salad. Joe Hurd brings a taste of Sicily to the s ...
03-05-2026
BBC 2
2026: 05/04/2026
Richard Bainbridge gives roast lamb a makeover with his crispy lamb scrumpets served alongside a wild garlic salsa verde and roasted little gem lettuce.\n\nJudy Joo brings the f ...
05-04-2026
BBC 2
2026: 29/03/2026
Niklas Ekstedt kicks off the show with a light but flavour-packed salad of grilled mackerel, brown butter potatoes and soft boiled eggs – a perfect brunch or light lunch o ...
29-03-2026
BBC 2
2026: 25/01/2026
Theo Randall cooks his twice-baked butternut squash souffle, coated in a rich, creamy fontina sauce with freshly grated black truffle. Ryan and Liam Simpson-Trotman prepare thei ...
25-01-2026
BBC 2
2026: 18/01/2026
A set of delicious winter dishes from favourite Saturday Kitchen chefs.\n\nGennaro Contaldo cooks up a boozy baked chicken and creamy parmesan polenta, while Sabrina Ghayour pre ...
18-01-2026
BBC 2
2026: 11/01/2026
Celebrating his 50th appearance in style, Theo Randall serves up a classic Italian meatball recipe with crostini and creamy burrata. Brad Carter takes his favourite lunch, ramen ...
11-01-2026
BBC 2
2026: 04/01/2026
Asma Khan treats us to a perfect chicken korma, Carmen O’Neal shares three cocktail recipes, and Jane Baxter puts vegetables centre stage with her roasted squash, blue che ...
04-01-2026
BBC 2
2025: 28/12/2025
Matt Tebbutt serves up a host of Crimbo Limbo and New Year’s Eve inspirations with party nibbles, slow-cooked stews and desserts all on the menu. Getting the party started ...
28-12-2025
BBC 2
2025: 21/12/2025
Jack Croft and Will Murray kick things off with a mushroom parfait, while Sarit and Itamar have a one-tray roast with chicken, stuffing, sprouts, carrots, parsnips, roast spuds ...
21-12-2025
BBC 2
Episode 162
James Martin takes a look back at some of his favourite recipes and best moments from Saturday Kitchen.
28-12-2014
BBC 2
2025: 22/06/2025
Ravinder Bhogal prepares a big sharing dish with plenty of bold flavours: a pomegranate and pistachio crusted salmon with a side of spicy garlic fries. Ollie Dabbous rustles up ...
23-06-2025
BBC 2
2026: 03/05/2026
Poppy O’Toole makes her prepares a brilliant weeknight supper of tikka salmon, spiced new potatoes and a cooling cucumber salad. Joe Hurd brings a taste of Sicily to the s ...
03-05-2026
BBC 2
2026: 25/01/2026
Theo Randall cooks his twice-baked butternut squash souffle, coated in a rich, creamy fontina sauce with freshly grated black truffle. Ryan and Liam Simpson-Trotman prepare thei ...
25-01-2026
BBC 2
2024: 19/05/2024
Nathan Outlaw makes fish the star of the show with his butterflied mackerel dressed in a herby lemon butter and seasonal asparagus, before Nisha Katona whips up an Indian feast ...
19-05-2024
BBC 2
2025: 25/05/2025
Vivek Singh prepares a real feast – slow-roasted leg of lamb with a fragrant pilau rice – while Max Halley layers ciabatta with a smooth pomme purée, a rich m ...
25-05-2025
BBC 2
2025: 21/09/2025
Freddy Bird serves a rich roasted duck breast with fried rosemary potatoes and a punchy fig and cassis sauce. Imad Alarnab shares his incredible story whilst whipping up authent ...
21-09-2025
BBC 2
2025: 30/11/2025
Andi Oliver takes a classic British dessert and transforms it into a savoury number with her three cheese and leek bread and butter pudding. She then grills slices of it with a ...
30-11-2025
BBC 2
2025: 23/11/2025
Ollie Dabbous takes pumpkin soup to a whole new level with a riot of accompaniments, including ricotta dumplings, smoked butter and crisp sage leaves, all served in a pumpkin sh ...
23-11-2025
BBC 2
2023: 08/10/2023
Matt Tebbutt takes a look back at some of his favourite recipes and best moments from Saturday Kitchen.
08-10-2023
BBC 2