
The final heats, for central England, begin. Returning to the programme after a four-year break is Marianne Lumb, now a private chef for exclusive clients. Joining her are Thom Bateman, chef patron of The Flintlock in Cheddleton, Tom Shepherd, chef patron of Upstairs in Lichfield, and Kareem Roberts, head chef at Trinity in Cambridge.\n\nPresenter Andi Oliver welcomes them to the kitchen, where the theme for this year’s competition is inspired by Paddington’s 65th birthday and a celebration of British animation and illustration – from cartoons to comics to computer games. One of the four must leave the competition at the end of the episode, to be decided by this week’s veteran judge, a previous winner who remains a surprise to the chefs until the moment they walk into the kitchen to taste the first-course canapés.
Source: BBC 2
Series 20: 20. Northern Ireland: Mains And Dessert
The three talented chefs from Northern Ireland are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating g ...
21-11-2025
BBC 2
Series 20: 19. Northern Ireland: Starter And Fish
It's the 20th anniversary series of Great British Menu, and four chefs compete for Northern Ireland with canapes, starters and fish dishes celebrating great Britons of the past ...
20-11-2025
BBC 2
Series 20: 18. Central And Eastern England: Judging
The two highest-scoring chefs from central and eastern England must go head-to-head and cook their six-course menus again.\n\nThey need to impress a panel of exacting judges: Mi ...
19-11-2025
BBC 2
Series 20: 17. Central And Eastern England: Mains And Dessert
The three talented chefs from central and eastern England are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief ce ...
18-11-2025
BBC 2
Series 20: 16. Central And Eastern England: Starter And Fish
It's the 20th anniversary series of Great British Menu, and four chefs - one of the strongest groups ever seen in the kitchen - compete for central and eastern England with cana ...
17-11-2025
BBC 2
Series 20: 15. Wales: Judging
The two highest-scoring chefs from Wales must go head-to-head and cook their six-course menus again.\n\nThey need to impress a panel of exacting judges: Michelin-starred chef To ...
07-11-2025
BBC 2
Series 20: 14. Wales: Mains And Dessert
The three talented chefs from Wales are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating great Briton ...
06-11-2025
BBC 2
Series 20: 13. Wales: Starter And Fish
It's the 20th anniversary series of Great British Menu, and four chefs compete for Wales with canapes, starters and fish dishes celebrating great Britons of the past for a banqu ...
05-11-2025
BBC 2
Series 20: 12. North East England And Yorkshire: Judging
The two highest-scoring chefs from north east England and Yorkshire must go head-to-head and cook their six-course menus again.\n\nThey need to impress a panel of exacting judge ...
04-11-2025
BBC 2
Series 20: 11. North East England And Yorkshire: Mains And Dessert
The three talented chefs from north east England and Yorkshire are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the bri ...
03-11-2025
BBC 2
Series 19: 8. London And The South East England: Mains And Puddings
The three talented chefs from London and south east England are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief ...
12-09-2025
BBC 2
Series 20: 10. North East England And Yorkshire: Starter And Fish
It's the 20th anniversary series of Great British Menu, and four chefs compete for north east England and Yorkshire with canapes, starters and fish dishes celebrating great Brit ...
31-10-2025
BBC 2
Series 18: 22. Central England: Starter And Fish
The final heats, for central England, begin. Returning to the programme after a four-year break is Marianne Lumb, now a private chef for exclusive clients. Joining her are Thom ...
21-08-2025
BBC 2
Series 20: 20. Northern Ireland: Mains And Dessert
The three talented chefs from Northern Ireland are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating g ...
21-11-2025
BBC 2
Series 18: 8. Wales: Mains And Puddings
The three chefs are halfway through their heat, and the pressure is mounting. Once again, they each serve their unique take on the brief celebrating British animation and illust ...
30-07-2025
BBC 2
Series 19: 2. North East England: Mains And Puddings
The three talented chefs from north east England are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating ...
03-09-2025
BBC 2
Series 20: 8. Scotland: Mains And Dessert
The three talented chefs from Scotland are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating great Bri ...
29-10-2025
BBC 2
Series 18: 7. Wales: Starter And Fish
The heats for Wales begin. Returning to the programme are Mark Threadgill, head chef at Hotel Portmeirion, Georgia Sommerin, head chef at Michelin-starred restaurant Home in Pen ...
29-07-2025
BBC 2
Series 19: 11. Scotland: Mains And Puddings
The three talented chefs from Scotland are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating the Olymp ...
17-09-2025
BBC 2
Series 19: 4. Central England: Starters And Fish
Four chefs compete for central England with canapes, starters and fish dishes inspired by the Olympics and Paralympics, all hoping to cook at a banquet to wish Team GB athletes ...
08-09-2025
BBC 2