
The three chefs are halfway through their heat, and the pressure is mounting. Once again, they each serve their unique take on the brief celebrating British animation and illustration, inspired by Paddington’s 65th birthday.\n\nFor mains, one chef is taking inspiration from the original illustrations of the Mad Hatter’s tea party in Alice in Wonderland with a barbecued poussin stuffed with chicken and truffle mousse, polenta playing cards and rich gravy. Another is paying homage to an animated episode of Paddington where he holds a surprise Chinese New Year party for his friend – the celebration features steamed chicken, gold-bar spring rolls, and fresh rolled noodles with peanut and chilli sauce.\n\nFor dessert, there's a celebration of Bob the Builder with a builder’s tea and brown butter ice cream, a Peruvian chocolate and rolled pionono dessert celebrating Paddington, and a Pingu-inspired chocolate egg.\n\nOnly two will proceed to cook for the judges and have a chance to represent the north west of England at the regional finals.
Source: BBC 2
Series 21: 12. Wales: Judging
The two highest-scoring chefs from Wales must go head-to-head and cook their six-course menus again.\n\nThey need to impress a panel of exacting judges: Michelin-starred chef To ...
19-03-2026
BBC 2
Series 21: 11. Wales: Main And Dessert
The three talented chefs from Wales are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating the British ...
18-03-2026
BBC 2
Series 21: 10. Wales: Starter And Fish
Four chefs compete for Wales with blockbuster canapes, starters and fish dishes celebrating the British film industry.\n\nThe dishes are judged by this week's veteran judge, Mic ...
17-03-2026
BBC 2
Series 21: 9. Central England: Judging
The two highest-scoring chefs from central England must go head-to-head and cook their six-course menus again.\n\nThey need to impress a panel of exacting judges: Michelin-starr ...
15-03-2026
BBC 2
Series 21: 8. Central England: Main And Dessert
The three talented chefs from central England are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating th ...
14-03-2026
BBC 2
Series 21: 7. Central England: Starter And Fish
Four chefs compete for central England with blockbuster canapes, starters and fish dishes celebrating the British film industry.\n\nThe dishes are judged by this week's veteran ...
14-03-2026
BBC 2
Series 21: 6. Scotland: Judging
The two highest-scoring chefs from Scotland must go head-to-head and cook their six-course menus again.\n\nThey need to impress a panel of exacting judges: Michelin-starred chef ...
08-03-2026
BBC 2
Series 21: 5. Scotland: Main And Dessert
The three talented chefs from Scotland are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating the Briti ...
07-03-2026
BBC 2
Series 21: 4. Scotland: Starter And Fish
Four chefs compete for Scotland with blockbuster canapes, starters and fish dishes celebrating the British film industry.\n\nThe dishes are judged by this week's veteran judge, ...
07-03-2026
BBC 2
Series 21: 3. North West England: Judging
The two highest-scoring chefs from north west England must go head-to-head and cook their six-course menus again.\n\nThey need to impress a panel of exacting judges: Michelin-st ...
01-03-2026
BBC 2
Series 21: 7. Central England: Starter And Fish
Four chefs compete for central England with blockbuster canapes, starters and fish dishes celebrating the British film industry.\n\nThe dishes are judged by this week's veteran ...
14-03-2026
BBC 2
Series 21: 2. North West England: Main And Dessert
The three talented chefs from north west England are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating ...
01-03-2026
BBC 2
Series 21: 10. Wales: Starter And Fish
Four chefs compete for Wales with blockbuster canapes, starters and fish dishes celebrating the British film industry.\n\nThe dishes are judged by this week's veteran judge, Mic ...
17-03-2026
BBC 2
Series 21: 1. North West England: Starter And Fish
It’s the launch of 2026’s Great British Menu, and four chefs compete for north west England with blockbuster canapes, starters and fish dishes celebrating the Britis ...
28-02-2026
BBC 2
Series 21: 3. North West England: Judging
The two highest-scoring chefs from north west England must go head-to-head and cook their six-course menus again.\n\nThey need to impress a panel of exacting judges: Michelin-st ...
01-03-2026
BBC 2
Series 21: 11. Wales: Main And Dessert
The three talented chefs from Wales are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating the British ...
18-03-2026
BBC 2
Series 21: 6. Scotland: Judging
The two highest-scoring chefs from Scotland must go head-to-head and cook their six-course menus again.\n\nThey need to impress a panel of exacting judges: Michelin-starred chef ...
08-03-2026
BBC 2
Series 19: 11. Scotland: Mains And Puddings
The three talented chefs from Scotland are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating the Olymp ...
17-09-2025
BBC 2
Series 20: 10. North East England And Yorkshire: Starter And Fish
It's the 20th anniversary series of Great British Menu, and four chefs compete for north east England and Yorkshire with canapes, starters and fish dishes celebrating great Brit ...
31-10-2025
BBC 2
Series 18: 2. North East England: Mains And Dessert
The three talented chefs from the north east of England are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief cele ...
22-07-2025
BBC 2