
Tonight, the top three chefs from the canape and starter rounds cook for the judges. At stake is the chance to cook their dishes as part of a special festive feast for some of the key workers who were the heroes of the pandemic.\n\nTonight’s chefs are drawn from eight former winners of the competition. With 17 Michelin stars competing across the series, exceptional cooking comes as standard. Expect some incredible dishes inspired by the chefs’ personal takes on what makes Christmas special.\n\nWith Andi Oliver hosting proceedings, there is a vacancy in the judging chamber, so joining Matthew Fort and Oliver Peyton is actor and comedian Kerry Godliman. To add to the challenge, Kerry is a vegetarian, meaning the chefs are also judged on the vegetarian alternatives to their dishes. Also joining the judging panel is someone with first-hand experience of working on the frontline of the pandemic - actor and nurse Vicky Hall. Best known for roles in Teachers, Line of Duty and Casualty, Vicky became inspired to train as a nurse after shadowing one for a role and now juggles her work in hospital and on the screen.
Source: BBC 2
Series 21: 29. Banquet Special
It’s the banquet finale, where the overall winner of this 20th anniversary competition will be decided at a red-carpet event at St George’s Hall, Liverpool. \n\nThe ...
24-04-2026
BBC 2
Series 21: 28. The Finals: Dessert
It’s the dessert final, the last chance for the chefs to win a dish at a red-carpet banquet in Liverpool to celebrate the British film industry.\n\nMichelin-starred chefs ...
23-04-2026
BBC 2
Series 21: 27. The Finals: Main Course
Eight regional champions cook their main courses again in a bid to secure a place at a banquet celebrating the British film industry.\n\nThe multi-award-winning director of such ...
23-04-2026
BBC 2
Series 21: 25. The Finals: Starters
It’s finals week, where the winners from the heats compete to cook a course at a red-carpet banquet in Liverpool’s St George’s Hall to celebrate the British fi ...
22-04-2026
BBC 2
Series 21: 26. The Finals: Fish Course
Actor Will Poulter, who studied chef skills for his role in The Bear, joins Tom Kerridge, Lorna McNee and Phil Wang on the judging panel. They’re tasked with picking a win ...
22-04-2026
BBC 2
Series 21: 24. South West England: Judging
The two highest-scoring chefs from south west England must go head-to-head and cook their six-course menus again.\n\nThey need to impress a panel of exacting judges: Michelin-st ...
17-04-2026
BBC 2
Series 21: 23. South West England: Main And Dessert
The three talented chefs from south west England are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating ...
16-04-2026
BBC 2
Series 21: 22. South West England: Starter And Fish
Four chefs compete for south west England with blockbuster canapes, starters and fish dishes celebrating the British film industry.\n\nThe dishes are judged by this week's veter ...
15-04-2026
BBC 2
Series 21: 21. London And South East England: Judging
The two highest-scoring chefs from London and south east England must go head-to-head and cook their six-course menus again.\n\nThey need to impress a panel of exacting judges: ...
12-04-2026
BBC 2
Series 21: 20. London And South East England: Main And Dessert
The three talented chefs from London and south east England are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief ...
12-04-2026
BBC 2
Series 21: 26. The Finals: Fish Course
Actor Will Poulter, who studied chef skills for his role in The Bear, joins Tom Kerridge, Lorna McNee and Phil Wang on the judging panel. They’re tasked with picking a win ...
22-04-2026
BBC 2
Series 21: 19. London And South East England: Starter And Fish
Four chefs compete for London and south east England with blockbuster canapes, starters and fish dishes celebrating the British film industry.\n\nThe dishes are judged by this w ...
11-04-2026
BBC 2
Series 21: 17. Northern Ireland: Main And Dessert
The three talented chefs from Northern Ireland are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating t ...
04-04-2026
BBC 2
Series 21: 23. South West England: Main And Dessert
The three talented chefs from south west England are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating ...
16-04-2026
BBC 2
Series 21: 15. North East England And Yorkshire: Judging
The two highest-scoring chefs from north east England and Yorkshire must go head-to-head and cook their six-course menus again.\n\nThey need to impress a panel of exacting judge ...
29-03-2026
BBC 2
Series 21: 10. Wales: Starter And Fish
Four chefs compete for Wales with blockbuster canapes, starters and fish dishes celebrating the British film industry.\n\nThe dishes are judged by this week's veteran judge, Mic ...
18-03-2026
BBC 2
Series 21: 11. Wales: Main And Dessert
The three talented chefs from Wales are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating the British ...
19-03-2026
BBC 2
Series 21: 1. North West England: Starter And Fish
It’s the launch of 2026’s Great British Menu, and four chefs compete for north west England with blockbuster canapes, starters and fish dishes celebrating the Britis ...
28-02-2026
BBC 2
Series 21: 6. Scotland: Judging
The two highest-scoring chefs from Scotland must go head-to-head and cook their six-course menus again.\n\nThey need to impress a panel of exacting judges: Michelin-starred chef ...
08-03-2026
BBC 2
Series 21: 2. North West England: Main And Dessert
The three talented chefs from north west England are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating ...
01-03-2026
BBC 2